European Week
Philippe Morisson is French ,but also European... and happy to introduce you his new menu of the week...
With flavors of Spain, Italy, England and France of course!
Assortiment de tapas
Mixed tapas platter
混合小吃拼盘
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Risotto aux cèpes et St Jacques
Porcini & scallops risotto
牛肝菌和带子意大利烩饭
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Assiette de fromages importés
French cheese plate
法国芝士拼盘
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Gâteau au fromage
Cheesecake
芝士蛋糕
- By | Tuesday 19 June 2012 | 18:27
- CategoryWeekly Menu Tagscheese, cheesecake, cèpes, fromages importés à shanghai, Italian Risotto, porcini, saint jacques, scallops, tapas, 法国芝士拼盘, 混合小吃拼盘, 牛肝菌和带子意大利烩饭, 芝士蛋糕
