Cube French restaurant

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Potocki Vodka Tasting + Tapas

2011_05_20_potocki_vodka.jpgCUBE is proud to invite you to their new spirit and food tasing event.

Save the date on May 20th, from 7pm till late...

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  • By CUBE Team | Thursday 12 May 2011 | 18:59
  • CategoryEvents Tagsalmond biscuit, avruga egg, black pepper, blinis, bortch, burger, chili, cream, fine de clair, foie gras mango burger, ginger, lime, oyster, polish, potocki, potocki vodka, scallop, sisho leave, smoke salmon, tartar, vanilla, vodka
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Spring Menu (Weekly menu from April 12th)

sea_bass_salt_crust.jpgWith the Spring coming, time has come to eat more healthy!

Executif French Chef Philippe Morisson is proud to offer you his spring weekly menu, a modern, fashionable and delicious mix of fish, vegetables and fruits..

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  • By CUBE Team | Sunday 10 April 2011 | 21:06
  • CategoryWeekly Menu Tagsalmond biscuit, brocoli, faba bean, fruits, gazpacho, salt crust, sea bass
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News

  • A new fresh Menu !
  • A delicious new fresh menu !
  • Delicious French cuisine..
  • A delicious new menu elaborated by our chef !
  • A new olympic party on Friday, April 26th !

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  • cheap price for VIE and interns
  • cheese
  • chocolate
  • French
  • french restaurant
  • party
  • salmon
  • scallops
  • terrace
  • 法国芝士拼盘

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