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French Brasserie Style menu at CUBE
Paris and his brasseries are in Shanghai for a week, thanks to Philippe Morisson
- By | Tuesday 29 November 2011 | 14:37
- CategoryWeekly Menu Tagsbrasserie in shanghai, cauliflower, gingerbread, grilled rib eye steack, homemade french fries, soup, vanilla, 姜饼，配香草冰淇淋, 法国芝士拼盘, 法式椰菜花奶油汤, 烤肋眼牛排，自制法式炸薯条和混合生菜
