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A delicious new French menu !
- By | Tuesday 9 April 2013 | 12:05
- CategoryWeekly Menu Tagscheap price for VIE and interns, cheese, chunky, composée, cube french restaurant, Cube restaurant français de shanghai, Délice de poires épicées au vin rouge, French, french art de vivre, french bread, french cheese, french cuisine, french food, french fries, french lunch in shanghai, French restaurant, french tapas, french wine, frites maison shanghai, fromage, fromage importé, fromages, fromages affinés, goat cheese, home made french fries, home made French fries, Moules marinières, Mussels, Pear in red wine, salad, salade, spicies, syrup, white wine sauce, 什锦混合沙拉, 白汁青口，自制法式炸薯条, 红酒香料烩梨
New weekly menu at French Restaurant Cube
Come and taste the new weekly menu elaborated by our chef !
- By | Tuesday 5 March 2013 | 17:37
- CategoryWeekly Menu Tagsapples, Assiette de fromages, assiette gourmande, atmosphere, baby potatoes, baguette, bar à vin shanghai, bearnaise, beef, Best champagne in Shanghai, best lunch deals in shanghai, bonne ambiance bar à vin shanghai, brasserie in shanghai, Brulee, brûlée, champagne by the glass, Champagne in Shanghai, cheese, Comté, Creme, crème, Endives, entrecôte, Entrecôte grillée, France, French, french cuisine, french food, french restaurant, goat cheese, Grilled, plate, pommes, pommes de terre, Rib eye steak, salad, Salade, triology, 三色炖蛋, 芝士盘, 菊苣沙拉, 香煎牛眼肉
Menu de la semaine
CUBE French restaurant team is very happy to wish you a happy new year 2013!!
Sorry for the late update on the new menu, we have been quite busy recently...
- By | Friday 11 January 2013 | 15:30
- CategoryWeekly Menu Tags^potiron, bacon soup, butter stewed cabbage, cake, choux braisé, chèvre, fish, goat cheese, lardon, moelleux, peas, petits pois, poisson, pumpkin, quenelle, 南瓜蛋糕, 豌豆培根山羊乳干酪汤, 鱼丸牛油炖卷心菜
Le menu nouveau est arrivé !
Our nice King Philippe, while being on the SIRA preparing food for 2 000 people, also thinks about you.
Tuesday, Wednesday and Thursday, CUBE is open for dinner only but with a great menu!
Discover it now!
- By | Wednesday 13 June 2012 | 12:11
- CategoryWeekly Menu Tagsbaby potatoes, chèvre, french cheese, fromage importé, fruits rouges, goat cheese, gratin, grilled duck breast, magret de canard, mashed carrots, olives, olives terrine, pommes grenailles, purée de carottes, red fruits, terrine, 奶油烤混合红色水果, 橄榄山羊乳干酪冻, 烤鸭胸, 配小土豆和胡萝卜泥
New weekly menu with a touch of Hip Hop!
September is coming, bringing fresh air and nice terraces time!
We, at CUBE, are very pleased to introduce you our new weekly menu, elaborated by Executif French Chef Philippe Morisson
- By | Tuesday 23 August 2011 | 12:36
- CategoryWeekly Menu Tagscaramel, coriander, crab tartar, curry, goat cheese, mashed peas, poultry, truffle
Goat cheese, marinated ham, hock confit and fresh fruit verrine.. mmmm.. yummy dinner in Shanghai
If more and more people recommend us online, there must be a reason... French Executif Chef Philippe Morisson is one of them!
This week, we are very proud to introduce a great dinner only for you (booking is highly recommended)
- By | Monday 30 May 2011 | 11:26
- CategoryWeekly Menu Tagsbaby potatoes, basil, cheese, fresh fruit, goat cheese, herbs, hock confit, marinated ham, mustard, roasted, sorbet, tomato, verrine
Weekly Menu March 29th
Executive French Chef Philippe Morisson offers you every week a new selection of great food, this week discover a French fish speciality!
- By | Saturday 26 March 2011 | 13:32
- CategoryWeekly Menu Tagsaspargus, cheese, chocolate mousse, goat cheese, papilotte, spinach, tapenade, zucchini
