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Tuna and truffle for this week
Our national Fifi (Executive Chef Philippe Morisson) is delighted to offer you his new weekly menu...
- By | Wednesday 6 June 2012 | 16:15
- CategoryWeekly Menu Tagsbaby aragula, cheese, courgettes, creme brulee, crème brûlée, gingembre, ginger, grilled tuna, mango, roquette, sésame, thon, tomate farcie, truffe, truffle, zucchini, 姜汁芒果焦糖布丁, 松露小叶芝麻菜沙拉, 法国芝士拼盘, 芝麻烤吞那鱼, 配番茄酿节瓜
New Year Eve dinner in CUBE, French fine dining restaurant in Shanghai
For those who are in Shanghai for NYE dinner, we are delighted to introduce you our amazingly tastefull dinner... prepared with love by Philippe Morisson
- By | Thursday 22 December 2011 | 15:46
- CategoryWeekly Menu Tagsbread, chutney, cinnamon, dinner foie gras, ginger, hazelnut, mango, new year, new year eve dinner shanghai, oyster, philippe olivier, Prat ar koum N°3, stew, truffle
French Gastronomy Week
Every year in France, all restaurant prepare the best of French Gastronomy. CUBE bring this amazing week to Shanghai with the best menu prepared by French Executive Chef Philippe Morisson
- By | Monday 26 September 2011 | 11:45
- CategoryWeekly Events Tagsaragula, cheese, comté, french gastronmy week, gourmet plate, porcini, salmon, truffle, turmeric
New weekly menu with a touch of Hip Hop!
September is coming, bringing fresh air and nice terraces time!
We, at CUBE, are very pleased to introduce you our new weekly menu, elaborated by Executif French Chef Philippe Morisson
- By | Tuesday 23 August 2011 | 12:36
- CategoryWeekly Menu Tagscaramel, coriander, crab tartar, curry, goat cheese, mashed peas, poultry, truffle
A la carte
Executive French Chef Philippe Morisson has chosen to offer you a new menu every week, but also a selection of fine food a la carte..
Discover it here!
